When we think of fungus, we normally think of the mushrooms we eat, mildew in poorly ventilated bathrooms, or that pesky mould that thrives on the forgotten bread at the back of the kitchen cupboard. However, there is a lot more to fungus than its association with damp and out of date food…
Genetic techniques to delay ageing may one day be available to the world’s wealthy
The status of bee populations is a prominent topic in conservation. Responsible for pollinating around 85% of the world’s crops, these insects are vastly important for food production.
The genetic basis of psychopathy may hold the key to a more compassionate justice system
With noses that touch instead of smell, and eyes that don’t see, star-nosed moles are fascinating creatures. They eat at record-breaking speeds and are one of only two mammals that can “smell” underwater.
Léo Grasset is a French youtuber known for his channel called Dirtybiology created in 2014.
At its outset, 2021 was hailed as a time of re-emergence. 2020 had set the initial bar low, so logically, whatever followed in the next 365 days would set the tone for the Roaring Twenties.
Japanese scientists develop a new device for metronomic photodynamic therapy to facilitate a minimally-invasive as well as effective cancer treatment in delicate organs.
Most children get told stories of storks when they inevitably ask how babies are made. My parents chose to handle my story in a different way.
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